HAIKOU, China, March 14, 2019 /PRNewswire/ — Hainan Airlines Holding Co., Ltd. (“Hainan Airlines”) recently launched its brand-new “Flying Plus” more meal service, providing economy-class passengers with access to its pre-reserved in-flight meal service that has already been available to its business-class passengers. With the new service, the airline’s economy-class passengers now can book their desired in-flight meal anytime between 10 days and 24 hours prior to departure by logging on to the airline’s official website. It’s another service offering unique to Hainan Airlines to make travel easier. 

The service offers several unique in-flight food menus, including courses jointly designed with renowned chefs, among them, Grilled Filet Mignon, Pan-fried Lamb Chops and Wellington Salmon, accompanied by highly acclaimed wines, such as Medin Sauvignon Blanc and Finca el Puntal Red Wine. The value added service is available on several routes, including Haikou–Beijing, Beijing–Haikou/Guangzhou/Shenzhen/Sanya, and Xi’an–Paris/Rome/Sydney/Melbourne. Below is a detailed listing of the course options:

Note: We provide you with the in-flight meals available on the date of your flight. Specific availabilities can be confirmed on Hainan Airlines’ official website.

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SOURCE Hainan Airlines Co., LTD